We’re BAKERS … and DOUGH is our craft
In the last 2 months I have personally inspected the dough at (almost) every single Toppers store. I’ve looked at (and sometimes touched and used) the dough on the counter,...
Browsing Category: Featured
In the last 2 months I have personally inspected the dough at (almost) every single Toppers store. I’ve looked at (and sometimes touched and used) the dough on the counter,...
Robin and I are 8 days into our World Tour of all Toppers Pizza stores. It has been an absolutely fun adventure, and it has been great work. It is...
People say things like that to me about Toppers all the time And my canned response is always: “There’s a lot of people that built Toppers.” What has it taken...
Six weeks ago was one of the scariest business weeks of my entire life. That was the week that the shit was first hitting the fan: Universities were closing, the...
Hey good Pizza People! I want to share some exciting news. I have made a deal with UW Badger (and soon to be NFL) star running back Jonathan Taylor to...
My Commitment: NOT to fix our Culture! A couple weeks ago Under Armour became the latest company to “own their truth” when on the heels of a scandal, their CEO...
There are a few haters out there that are calling me and Toppers out for celebrating 4/20 every year. One customer said that she thinks we are working against her...
I’m back! A lot of people have asked me why I haven’t blogged for a while. I can tell you that I didn’t stop writing; in fact, I’ve written more...
All this time I thought that Pizza Hut, Dominos and Papa Johns were making their pizza with 100% mozzarella cheese. I knew I didn’t like it as much as ours,...
I am so lucky to receive emails and comments from Customers throughout the year. Crystal respects pizza, and I (along with Toppers) respect people like her. The ones that, like...